Tomato is originated in Peru of South America. It is important commercial vegetable crop of India. It is the second most important crop of world after potato. Fruits are eaten raw or in cooked form. It is rich source of vitamin A, C, potassium and minerals. It is used in soup, juice and ketch up, powder. The major tomato producing states are Bihar, Karnataka, Uttar Pradesh, Orissa, Maharashtra, Andhra Pradesh, Madhya Pradesh and West Bengal. In Punjab state, Amritsar, Ropar, Jalandhar, Hoshiarpur are tomato growing districts.